Share Original® fermented Japanese apricot/plum: 30+month fermented, natural alternative to lab-made laxatives & probiotics, vegan & non-GMO

Our Share plum is meticulously processed over a period of up to 30 months, and it is coated with a special blend of selected herbs to create a unique flavor profile and achieve high nutritional value. These fermented fruits are rich in essential nutrients, enzymes, and fiber, making them an excellent addition to your diet. It is recommended to consume at least one Share plum daily, either in the evening after a meal or even before a meal, to get the most out of this natural product. Share products have been used for generations by farming families in Southeast Asia and they promote an overall feeling of well-being and harmony.

The Share Original plums grow wild in a 150-square-kilometer bee conservation area in Southeast Asia and are hand-harvested. The "Prunus mume" fruit is then fermented for a minimum of 30 months in its own juice, followed by careful coating with high-quality herbs, such as mulberry fruit, yerba mate, and natural carotene extract. Each plum is individually packaged airtight to allow for further fermentation inside the package.

This natural alternative to lab-made laxatives and probiotics is a great way to regain balance. The traditional fermentation process ensures maximum effectiveness, with the fermented plums being rich in enzymes and microorganisms, making them a perfect companion for fasting periods.

Instructions for consumption are provided, and it is recommended to start with a smaller amount and adjust as needed to discover what works best for individual preferences. The Share plum is suitable for both adults and children and is a convenient, snack-sized option that can be easily taken along anywhere.

Discover the power of Share plum today and experience its deliciously sweet-sour taste and its potential positive effects on digestion.

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